Eating with Franco

We pride ourselves for the high standard of food and service. Our aim is to provide traditional home cooking with an excellent choice of menu - all enjoyed in a comfortable atmosphere. Here are a choice of dishes we can prepare:-

Starters

• Farmhouse pate - served with salad garnish and warm toast and butter.
• Prawn cocktail (an old favourite!) - prawns resting on crispy leaf salad topped with a tangy seafood sauce, served with brown bread and butter.
• Breaded mushrooms - deep fried mushrooms in golden crumbs served with a salad garnish and a choice of dips.
• Freshly made soup - choose from mixed vegetable, tomato, leek and potato, chicken and mushroom, celery and finally oxtail. All served piping hot with a freshly baked roll and butter.

Main Courses

All the following are served with seasonal vegetables and potatoes:-

• Traditional roasts - breast of chicken or lamb.
• Home made steak pie.
• Home made cottage pie.
• Home made shephard's pie.
• Dumplings and Yorkshire puddings.
• Gammon steak.
• Braised steak.
• Stewed beef

Fish served with freshly cut chips and mushy peas:-

• Breaded fillet of plaice.
• Battered golden cod.
• Grilled or poached salmon.

Vegetarian

• Omelettes.
• Pancakes.
• Pasta served with a selection of vegetables, crispy salad and a choice of potatoes.

Sweets

• Traditional home made apple pie.
• Apple crumble.
• Lemon meringue.
• Baked custard.
• Gateau.
• Fruit salad.
• Ice cream.

Cheese and biscuits

Tea or coffee